Pasta Grannies

Luca Dusi is from Verona, and is a wine expert. He has his own wine bar called Passione Vino in Shoreditch in London, UK, and imports Italian wines. As well as being a loving dad and food lover, his own mum is one of our Pasta Grannies! You can watch Luca's mum, Angelina, in action here making papparelle: https://youtu.be/lRhOixYnMZw?si=ZxyUUF43gRpEwqzm which we actually chose not to recreate this episode, as chicken livers aren't for everyone!Luca eventually settled on making bigoli con salsa, a simple but delicious pasta using anchovies for the sauce. Luca brought a delicious white wine with him to perfectly paired with the pasta dish, called Maso Furli - sunshine in a bottle! Luca discusses with Vicky how to pair wine with food, and they chat about how to know when your wine is corked. Listen to become a wine expert yourself!Watch Osanna from Venice make bigoli con salsa: https://www.youtube.com/watch?v=utx2eeEKv30And don't forget to follow us on Instagram @pastagrannies and for exclusive content, head to our website pastagrannies.comProduced by Megan Macqueen. Edited by Dave Depares. Hosted on Acast. See acast.com/privacy for more information.

Meliz Berg is a self-taught cook, recipe developer, TV presenter and content creator. She grew up in London, England and is of Turkish-Cypriot decent which is reflected in her delicious food. Meliz has just released her second cookbook, called Dinner Tonight. On today's episode, Meliz has chosen to make Rina's orecchioni, a ravioli stuffed with a 3 cheese and chard filling, although Meliz and Vicky have swapped the chard for spinach which was what was available at the time. The stuffed pasta is dressed with melted butter and sage. As they cook, Meliz tells Vicky all about her mum's influence on her cooking, and together they discuss the many comparisons between Italian food and the Turkish-Cypriot cuisine Meliz grew up with. Watch Rina make her stuffed orecchioni served with butter and sage https://www.youtube.com/watch?v=LjJ1fEJYFygAnd don't forget to follow us on Instagram @pastagrannies and for exclusive content, head to our website pastagrannies.comProduced by Megan Macqueen. Edited by Dave Depares. Hosted on Acast. See acast.com/privacy for more information.

Angelo Coassin grew up in North East Italy but has lived in America and now lives in the UK. Angelo is a professional dancer and an actor, but he is best known as the creator of the successful Instagram channel @cookingwithbello where he shows off his passion for Italian cooking. He's just brought out his first cookbook ‘Cook Like A Real Italian’ which is full to the brim with Italian recipes passed down from generations in his family. In this episode, as well as discussing a lot about delicious Italian food, Angelo tells Vicky about the origins of his internet-famous catch phrase 'super sexy' and even teaches Vicky how to say it, Bello style! Watch the video of 96-year-old Isolina make her delicious gnocchi with pesto: https://www.youtube.com/watch?v=rlhq1kIPpPcAnd don't forget to follow us on Instagram @pastagrannies and for exclusive content, head to our website pastagrannies.comProduced by Megan Macqueen. Edited by Dave Depares. Hosted on Acast. See acast.com/privacy for more information.

Chetna Makan is a wonderful cook and baker who takes inspiration from her upbringing in Central India. Having started out in fashion, she found a love for food after moving to the UK and appearing on the BBC's television series The Great British Bake Off. Her career has since gone from strength to strength and she has 8 cookbooks to her name, with a 9th one being released in 2025.In this episode, Chetna recreates 90-year-old Caterina’s ‘lasagne’ - which is not lasagna as you know it! The word lasagne in this case refers flat, wide tagliatelle ribbons. Chetna tells Vicky all about her favourite sweet treats she makes for Diwali, the Hindi festival of light, which is celebrated during the week the podcast airs, on the 31st October 2024. The team at Pasta Grannies wishes everyone a happy Diwali, full of food, friends and family.Watch the video of 90-year-old Caterina from Sicily make 'lasagne' with eggplant and tomato sauce: https://youtu.be/RnhlpQlYBwo?si=Vr4o-g9VRlpr-T2rAnd don't forget to follow us on Instagram @pastagrannies and for exclusive content, head to our website pastagrannies.comProduced by Megan Macqueen. Edited by Dave Depares. Hosted on Acast. See acast.com/privacy for more information.