Powered by RND
PodcastsScienceQuirks and Quarks
Listen to Quirks and Quarks in the App
Listen to Quirks and Quarks in the App
(3,738)(249,730)
Save favourites
Alarm
Sleep timer

Quirks and Quarks

Podcast Quirks and Quarks
CBC
CBC Radio's Quirks and Quarks covers the quirks of the expanding universe to the quarks within a single atom... and everything in between.

Available Episodes

5 of 22
  • Climate scientists as physicians of the planet, and more
    Ancient human ancestors didn’t eat meat, and so couldn’t build big brainsOne of the main reasons scientists think we became so smart is because at some point in our evolutionary past, our ancestors started eating energy-dense meat to fuel the growth of large brains. However it hasn’t been clear when this started. Using a new technology, scientists were able to analyze the tooth enamel of seven 3.5 million year old Australopithecines to directly measure their meat consumption. Tina Lüdecke, from the Max Planck Institute for Chemistry, said it revealed they were primarily herbivores so meat eating would have had to come later in our evolutionary history. Their study was published in the journal Science. Building a robot bee that could one day pollinate cropsBees do an incredibly important job pollinating crops and wild plants. Now scientists in the US are trying to emulate their skills with a tiny robot bee that has all the agility and ability of the real insect. They hope eventually they can be used in indoor factory farms where real bees can’t survive. Kevin Chen, associate professor of Electrical Engineering and Computer Science at M.I.T and PhD candidate Suhan Kim were a part of this project. Their research was published in the journal Science Robotics.We are made of star stuff – but how did it get here?Elements like carbon, nitrogen and oxygen that are essential to life were forged in supernovae billions of years ago. Now new research is helping to explain how these elements – especially essential carbon – were concentrated in such a way as to be plentifully available for the chemistry of life. The study, led in part by astronomer Trystyn Berg, discovered a cosmic conveyer belt funneling carbon in and out of our galaxy over billions of years. The research was published in the Astrophysical Journal Letters.Australia’s vanishingly rare marsupial mole gets a genetic checkupIn the southern desert of Australia, there lives an elusive and unique animal - the marsupial mole. It lives under the sand and is so rare that very few people have ever seen it. Scientists have now published the very first genetic research on this animal in the journal Science Advances, thanks to tissue samples donated by a local museum. Sarah Lucas is a postdoctoral research associate at the University of Münster, Germany, and was part of the team. A climate researcher makes the case for scientist-activistsThe stereotype of a scientist is a dispassionate, objective and neutral seeker of nature’s truths, and many think that this makes a career in science incompatible with political activism. Canadian climate scientist Katherine Hayhoe thinks that this is a mistake. She sees her role more like that of a physician for the planet – diagnosing its ills and advocating for the health of her patient, and her patient’s inhabitants. She recently co-authored a paper in the journal Nature Climate Action arguing her case.
    --------  
    54:09
  • How crocheted hats help scientists learn about cats, and more
    Was Rome’s fall due to heavy metal poisoning making Romans dumber?Ice cores that preserve traces of atmospheric pollutants through history have revealed that industrial activity by Romans – particularly the use and production of lead – meant the air the Romans breathed was heavily contaminated. The levels were high enough to cause neurological problems, including a drop in cognitive function across the population. Joe McConnell and his team at the Desert Research Institute published their findings in the journal PNAS.Bats are surfing storms to make migration easierMigrating bats in Europe have to fly up to 2000km while pregnant, but they’ve figured out how to get a lift from the weather. The bats have been observed waiting for storm fronts, and then surfing the strong winds in front of the storm to save energy during their migration. Dina Dechmann from the Max Planck Institute of Animal Behaviour, and colleagues, were able to tag bats with tiny specialized sensors to track their nocturnal movements during migration. Their paper was published in the journal Science.Squirrels have developed a taste for vole fleshSquirrels in California have been taking advantage of a boom in the population of tiny rodents called voles – by hunting and eating them. This widespread carnivorous behaviour was captured for the first time on videos and photos by a team led by behavioural ecologist Jennifer Smith, as a part of a long-term study of the squirrels. The researchers found dozens of instances of the squirrels killing the voles, which they say changes our fundamental understanding of ground squirrels. Their paper was published in the Journal of Ethology.EEG tattoos could outperform standard electrodes EEG is a valuable technology that allows researchers to monitor the electrical activity of the brain, but standard EEG electrodes are cumbersome and are hampered by the difficulty of attaching them. A new temporary EEG tattoo, made by printing conductive ink on the scalp, could be a step ahead. Luize Vasconcelos, a postdoctoral fellow at the University of Texas at Austin helped create this ink. The research is published in the Cell Press journal Cell Biomaterials.To monitor cat brain waves, researchers made them cute hatsAude Castel, a veterinary neurologist from the Université de Montréal, and her team were studying chronic pain in cats — and ways to alleviate it — when she realized that she could crochet hats for the cats and add EEG electrodes to them in order to study their brains. Their research was published in the Journal of Neuroscience Methods. When North America went to the dogs (or vice-versa)Researchers examining canid bones from Alaska dating to the last ice age have been intrigued by the complex picture it shows of dog domestication at the time. Their findings were published in the journal Science Advances. Signs of the animals’ diet are preserved in the bones, and shows that humans were clearly feeding their dogs, a clear sign of domestication. François Lanoë from the University of Arizona led the work.
    --------  
    54:09
  • Our Listener Question Show
    Genevieve Willis from London, Ontario asks: Is there any evidence to suggest that “getting cold” by, say, dressing inadequately in cold weather, or sitting in a cold draft, actually increases our susceptibility to illness?For the frigid answer, we spoke with Michael Kennedy who is an associate professor of exercise physiology at the University of Alberta. Jim Raso from St. Albert Alberta wrote us: My question has to do with our sense of time passing. As I have gotten older – I am 73 now – I noticed that time seemed to pass more quickly. Why does this happen?For the answer, we asked Dr. Holly K. Andersen, a professor of philosophy at Simon Fraser University in Burnaby, British Columbia.Dan from Chateau-Richer in Quebec writes: Where does moon dust come from?We reached out to planetary geologist Gordon Osinski, a professor of Earth Sciences at Western University, who has studied samples sent back from the Apollo missions. Scott Beach from East York Ontario asks: Why do dogs sniff and lick each other's butts?To get the answer, we reached out to Simon Gadbois, the principal investigator at the Canine olfaction lab at Dalhousie University.Robert Smith from Victoria asks: Is there evidence to suggest red-heads are particularly sensitive to pain? To find out, we spoke with someone who has studied this in the past: Jeffrey Mogil, the E.P. Taylor Professor of Pain Studies at the Alan Edwards Centre for Research on Pain at McGill University.Stephen Quinn from St. John’s, Newfoundland asks: How can the universe be expanding at the same time as galaxies are colliding?For the smashing answer, we spoke with Sara Ellison, a professor of physics and astronomy at the University of Victoria. Susan Boyd from Ottawa asks: Since some of the elements in the periodic table do not occur naturally, is there a limit to the new elements that could be created? If so, what is the limiting factor? We went to the National Research Council Canada’s element expert, Juris Meija, for this answer. Robert LaRoche in Halifax asks: Why is the color of wet clothes always more vivid than when they are dry?For the answer, we turned to Sarah Purdy, a Physicist at the University of Saskatchewan who uses light to investigate materials. Paul Vander Griendt of Newmarket, Ontario asks: If animals wake up at sunrise and go to sleep at sunset, how do they cope with the varying hours of sunlight? How do they do compared to humans who are supposed to get 8 to 9 hours of sleep regardless of the length of sunlight? For the answer we turned to Ming Fei Li a Phd candidate at the University of Toronto in Anthropology who is studying the sleep patterns of animals. Marie Beaudoin from Salt Spring Island, BC asks: How do birds where the males and females look the same tell each other apart when it comes to mating?” We went to Matt Reudinik, a professor of biology at Thompson Rivers University in Kamloops, BC, for the answer. Warren Saylor of London, Ontario asks: Could Neanderthals speak? If they could not, would that contribute to the dominance of Homo Sapiens?We spoke to paleoanthropologist Dr. Bence Viola, an associate professor in the department of Anthropology at the University of Toronto.
    --------  
    54:09
  • Silly seals sabotage serious science and more…
    Some optimistic and positive science news to end the year.For rats, anticipation of a pleasurable event is a pleasure in itself One day early in the pandemic, behavioural neuroscientist Kelly Lambert from the University of Richmond went to check on her rats. The rats responded with excitement when they saw her, anticipating the treats they were about to receive. That inspired her to pivot her research to study the effects that anticipating pleasurable experiences could have on the brain. She’s found in research that has yet to be published, that building in anticipation periods before they get to do something they enjoy, increases, which, if her findings extend to humans, could help boost mental resiliency. Their previous work was published in Behavioural Brain Research. How Marine Protected Areas are improving tuna fisheriesA comprehensive study of province-sized marine protected areas in the tropical pacific has shown that they not only provide a refuge for fish, but improve tuna fisheries harvests in the areas outside their borders, making a win-win for conservation and industry. John Lynham, a professor of Economics at the University of Hawaii at Manoa, led the study which was published in the journal Science.For chimpanzees, play and the world plays with youA study of chimpanzees in Zambia has revealed that play and grooming are infectious behaviours. Animals who observe others performing these activities are more likely to groom and play themselves, which the researchers think promotes social cohesion in the troop. Zanna Clay, a professor of Psychology at Durham University, was part of the team, which published their research in the journal PLOS One.The oceans smallest plants and animals could help suck up excess atmospheric carbonResearchers may have discovered a new, fairly simple way to stimulate life in the ocean to capture and lock up atmospheric carbon. Phytoplankton absorbs and then releases 150 billion tons of atmospheric carbon every year. The researchers found that by adding just a little bit of clay to a phytoplankton bloom, this glues carbon particles together, creating “carbon snow” that falls down and is eaten by zooplankton, who then deposit it in the deep ocean. Mukul Sharma, a professor of Earth Sciences at Dartmouth College, says that in the lab this method locked up 90 per cent of the carbon that phytoplankton released. His study was published in the journal Nature Scientific Reports.A seal of approval: Unique elephant seal behaviour observed by a failed experimentA team of researchers developed a sophisticated deep-water experiment to observe and listen for sounds made by sablefish. They were startled when their study site was repeatedly visited by elephant seals, who would chase and chow down on the sablefish — all at 645 meters below the ocean's surface. This accidental observation was made in the Barkley Canyon Node, part of the Ocean Networks Canada (ONC) cabled video-observatory. It was the first time that elephant seals were studied in the deep ocean, giving unexpected and valuable new insights into seal resting and foraging behaviour. The findings were published in the journal PLOS One.Producer Amanda Buckiewicz spoke with Rodney Rountree, an independent biologist, ichthyologist, and adjunct marine biologist in the Department of Biology at Victoria University.And Héloïse Frouin-Mouy, an assistant scientist at the University of Miami's Cooperative Institute for Marine and Atmospheric Studies, and affiliate at the University of Victoria.
    --------  
    54:09
  • Our holiday science book show
    How ancient artifacts emerge from melting iceAs Earth’s glaciers and ice sheets melt due to global warming, they are revealing rare archaeological treasures released from a frozen time capsule. These objects are often made of organic material – human and animal remains and wooden tools that only survive in ice. In her book, The Age of Melt: What glaciers, ice mummies, and ancient artifacts teach us about climate, culture, and a future without ice, Lisa Baril tells the story of the archaeologists searching for these valuable artifacts, and what they’re finding. Baril is an ecologist and science communicator based out of Yellowstone National Park.Easily influenced: Why and how the human mind is built to be suggestibleAs a teenager, Amir Raz began to perform as an amateur magician and mentalist, and learned the power of stage hypnosis. It ultimately led him to a career as a neuroscientist studying the science of psychological suggestibility, and how powerful the power of suggestion can be. He explores this science in his new book The Suggestible Brain: The Science and Magic of How We Make Up Our Minds. Dr Raz taught and practiced for many years at McGill University and is the Founding Director of the Brain Institute at Chapman University in Orange, California.What alien life will really look likeWe’re just beginning to have the ability to look for signs of life elsewhere in our solar system or around other stars. But even so, Arizona State University physicist Sara Walker thinks we might be doing it wrong — imagining that life elsewhere will look like life on Earth. She’s advocating a broader perspective to imagine how we’d recognize life as a reflection of different versions of chemical complexity. Her new book about this is Life As No One Knows It: The Physics of Life’s Emergence. Dan Falk, science writer and co-host of the Booklab podcast reviews: The Language Puzzle: How We Talked Our Way Out of the Stone Age by Steven MithenPlaying Possum: How Animals Understand Death by Susana MonsóThe Blind Spot: Why Science Cannot Ignore Human Experience by Adam Frank, Marcelo Gleiser and Evan Thompson
    --------  
    54:09

More Science podcasts

About Quirks and Quarks

CBC Radio's Quirks and Quarks covers the quirks of the expanding universe to the quarks within a single atom... and everything in between.
Podcast website

Listen to Quirks and Quarks, Hidden Brain and many other podcasts from around the world with the radio.net app

Get the free radio.net app

  • Stations and podcasts to bookmark
  • Stream via Wi-Fi or Bluetooth
  • Supports Carplay & Android Auto
  • Many other app features

Quirks and Quarks: Podcasts in Family

Social
v7.2.0 | © 2007-2025 radio.de GmbH
Generated: 1/18/2025 - 11:07:16 PM