Food Photography Corner

• From Quitting to Winning with Focus & Flourish

  In this powerful and personal episode of the Food Photography Corner Podcast, Rosslyn and Mikyla sit down with Linda and Marta from Focus and Flourish to talk about the real struggles behind building a creative business. From burnout and self-doubt to scarcity mindset and the pressures of success, the four commercial food photographers open up about their individual journeys, the moments they wanted to quit, and how they found purpose, joy, and community on the other side. This episode is packed with honest reflections, mindset shifts, and tangible insights for anyone navigating the creative entrepreneur path.🔑 Key Takeaways: How to reframe burnout and use it as a growth opportunityHow to build community as a creative entrepreneurHow to overcome self-sabotage and scarcity mindsetHow to embrace delayed gratification and trust your business timelineHow to find your “creative superpower” and lean into your strengthsHow to create sustainable income through strategy and mindsetHow to transition from studio to restaurant photography with confidenceHow to find emotional and professional support systems as a solo creativeHow to celebrate small wins and avoid toxic productivityHow to navigate combining part-time work with creative business ownership🔗 Links, Tools, and Resources Mentioned:The Mountain Is You by Brianna WiestFocus and Flourish Podcast (hosted by Linda & Marta)ClickUp – recommended for creative business organizationFollow us on Instagram: @foodphotographycorner | @rosslynmaria | @flaxandsugar

  --------  

  1:06:13

  --------

  1:06:13
• The Software You Need As A Food Photographer

  In this episode, Rosslyn and Mikyla dive deep into the essential software that every food photographer needs to stay organized, wow clients, and scale their creative business with confidence. From CRM tools and gallery delivery platforms to editing software and video production tools, they cover exactly what’s working for them in 2025—and what’s worth investing in now to land higher-paying clients. If you want to work smarter (not harder) and build systems that support your growth, this episode is for you.Key Takeaways:How HoneyBook helps streamline proposals, payments, and client trackingHow to simplify your social media scheduling with free tools like Metricool How ClickUp supports team collaboration, project planning, and creative shot prepHow Pixieset helps you protect and professionally deliver photo galleriesHow QuickBooks makes tax season easier for creative freelancersHow your choice of video editing tools depends on your business goalsHow building systems in advance can help you attract higher-paying clientsWhy consistency matters more than constantly switching platformsHelpful Links:HoneyBook – CRM for managing contracts, proposals, payments, and automationMetricool – Social media planning and schedulingClickUp – Project management and task trackingPixieset – Gallery delivery and image licensingLightroom Classic – Photo editingPhotoshop – Photo retouching and cleanupQuickBooks Self-Employed – Business expense and tax trackingPremiere Pro – Advanced video editingCapCut – Social video editingInShot – Mobile video editingTubeBuddy – YouTube SEO and keyword researchYour Money or Your Life (Book) – Referenced in time tracking discussion

  --------  

  39:36

  --------

  39:36
• Top Lightroom Mistakes Food Photographers Make and How to Avoid Them with Roberta Dall'Abla

  In this episode, Rosslyn & Mikyla are joined by the talented photographer Roberta Dall'Abla from Italy. The episode delves into the importance of color grading, Lightroom's essential tools, and the common mistakes photographers make. Roberta also shares valuable insights on presets and the significance of following one's passion in the creative industry. Listeners will gain tips on using Lightroom more effectively and the importance of aligning their photography style with their true passion. Key Takeaways:Roberta's career journey from food to travel photographyThe significance of color grading in LightroomIntroduction to Lightroom's essential tools: masks, color grading panel, and tone curveCommon mistakes food photographers make in LightroomThe role of presets and why understanding editing tools is crucialThe importance of following your passion in photographyHelpful Links:Retreat Replay > Advanced Color Grading in Lightroom by Roberta Dall'AblaCamera Gear > Amazon Storefront

  --------  

  49:09

  --------

  49:09
• Macro Moment: What are the Best Angles for Capturing Food Photos

  In this episode, Rosslyn and Mikyla dive into one of the most foundational aspects of food photography: camera angles. Whether you’re shooting for fun or trying to book paid gigs, knowing how to work your angles can completely change the final image.We break down the three essential angles every food photographer should master — from the versatile 45° to overhead flatlays to the powerful straight-on perspective. You’ll also hear real-life examples of when and why we use each angle, how we create depth, and some honest behind-the-scenes chaos from our recent branding photoshoot. If you’ve ever struggled with setting up your scene, choosing an angle, or holding up your backdrops (yep, we’ve been there), this episode is for you.Key takeaways:How to easily hold up your backdrop for straight-on shots without fancy equipmentSmart ways to maximize natural light in a small spaceHow to transform tight or shared spaces into functional shooting zonesOur go-to tips for keeping your gear organized and accessibleCreative hacks for shooting overhead when you don’t have room for a C-standHelpful links:📌 Gear on Amazon📌 Connect with us on Instagram📌 Browse our Resources (including FREEBIES!)

  --------  

  21:12

  --------

  21:12
• How we made 72k from local restaurants

  In this episode, hosts Rosslyn and Mikyla, founders of Food Photography Corner, discuss how Mikyla generated $72K in revenue from local restaurants in Spokane, Washington. They explain the importance of positioning oneself as a strategic marketing partner rather than just a photographer, and offer insights on building long-term client relationships.The episode details Mikyla's strategy for identifying opportunities, providing valuable consulting services, and making the process effortless for busy restaurant owners. The discussion includes practical tips for food photographers looking to expand their business with small restaurants.Key Takeaways:Challenges and Strategies in Small TownsBuilding Long-Term PartnershipsStrategic Planning for RestaurantsOffering Comprehensive ServicesHelpful Links:Connect on InstagramLanding Restaurant Work PocketbookNegotiating with Small Businesses – Apple, Spotify 

  --------  

  18:36

  --------

  18:36

More Arts podcasts

Trending Arts podcasts

About Food Photography Corner