When it comes to animal agriculture, most animals aren’t living freely pasturing in wide-spaced green areas. Breeders and animal farms are more likely to be torturous prisons than the happy Uncle Bill farm that appears on the logo of your favorite hamburgers. And guess what? It comes at a cost to your health.   The animal industry is regulated differently by each country, but there’s one thing in common: meat from sick animals can’t be commercialized, but with the living conditions of the animals, they are inevitably going to get sick. So “naturally”, the animals in farms are medically treated to prevent or combat infectious diseases, most of which are treated with antibiotics.   You know the age-old saying: You are what you eat. So what happens to your health when the meat you are eating is pumped with antibiotics?    This is what we explore in this episode of Fatal Conveniences™.      What we discuss:   06:43: What are the dangers of antibiotic resistance? 08:07: How are these animals treated? 10:19: How is this a public health issue? 14:21: What can you do about it?     Reliable sources where you can learn more:    A Review of Antibiotic Use in Food Animals: Perspective, Policy, and Potential: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3234384/  Food Animals and Antimicrobials: Impacts on Human Health: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3194830/  Use of antimicrobials in food animals and impact of transmission of antimicrobial resistance on humans: https://www.sciencedirect.com/science/article/pii/S2590053620301099  Comparison of different approaches to antibiotic restriction in food-producing animals: stratified results from a systematic review and meta-analysis: https://gh.bmj.com/content/4/4/e001710.abstract  Use of antibiotics in animal production and its impact on human health: https://foodchemistryjournal.com/jfcn/articles/v6n1/jfcn-082-naila-a-oliveira.pdf      Thank you to our sponsors:   Order my Fatal Conveniences book: https://darinolien.com/fatal-conveniences-book/   Shop Therasage and use code DARIN to save 15% on your purchase: https://therasage.com/pages/shop     Find more from Darin:   Website: https://darinolien.com/ Instagram: https://www.instagram.com/Darinolien/ Book: https://darinolien.com/fatal-conveniences-book/ Down to Earth: https://darinolien.com/down-to-earth/

Are you capable of forgiving?   In this episode of The Darin Olien Show, I chat with Danielle Laporte about what it is to love, to forgive, and how they both impact a relationship. Many of us tend to lead in our relationships from our wounds and not from a state of consciousness that is equivalent to love, which is the reason why so many relationships these days go sideways at some point.   Danielle also shares the role that karma plays in our lives and how we can recognize it in the relationships we are a part of.   Danielle Laporte is a best-selling Canadian author, motivational speaker, entrepreneur, and blogger. Her book, The Fire Starter Sessions (Harmony, 2014), is a best-seller and focuses on finding your passion in life and work – inside the system and out.      What we discuss:   02:01: Why does Danielle approach goal setting the way she does? 04:51: Is loving a feeling? 07:51: What is forgiveness? 20:02: Is karma a weapon? 23:54:What is powerfully you? 27:13: Are relationships really about love? 30:53: How do you know your boundaries are crossed? 43:51: Are we programmed by society? 45:24: Why you can’t lead from your wound 47:49: What can you do right now?     Key takeaways:   We often fail to realize that some of our behavior in relationships is due to some unhealed wounds we have within us. These wounds speak for us and they may make us sound and act irrationally. The first step to healing these wounds is acknowledging them. Then, it’s communicating them to those we share a relationship with so they can better understand where we’re coming from. While it may feel tempting to forever act and speak from this place of hurt, we must do the inner work to heal these wounds. We can’t blame these wounds forever.   Love is a state of consciousness that allows us to think beyond just ourselves. But the ego wants us to believe love is just an emotion or a feeling because the ego always wants you to be in a state where you’re constantly searching to “earn” and feel the satisfaction of accomplishing such a thing. This means you’re constantly looking for ways for which you can earn someone’s love or that you can feed someone your love, so they can earn it too. Therefore, to be in a happy and loving relationship, you must make the switch from ego to consciousness.    We are programmed by society to perceive ourselves in certain ways. We see ourselves as a certain astrological sign, introverts, extroverts, and all types of other boxes they try to put us in. But the reality is that we aren’t to be told who we are - we are to look within and find out for ourselves who we are.     Find more from Danielle:   Website: https://daniellelaporte.com/ Instagram: https://www.instagram.com/daniellelaporte/     Find more from Darin:   Website: https://darinolien.com/ Instagram: https://www.instagram.com/Darinolien/ Book: https://darinolien.com/fatal-conveniences-book/ Down to Earth: https://darinolien.com/down-to-earth/     More links:   Shop Therasage and use code DARIN to save 15% on your purchase: https://therasage.com/pages/shop   Shop Bite and use code DARIN20 to save 20% on your Bite subscription: https://trybite.com/darin   Shop Truth Treatments at https://truth360pro.com/collections/frontpage?ba=c-darin-olien

Burning incense or resins has been a common practice among almost all ancient civilizations in the preservation of tombs, spiritual healing, and ceremonies. But…the commercialization of incense has led to incense no longer being what they once were…   Did you know, incense contains 35% fragrances…and you know what’s hiding under the fragrance label? Chemicals linked to cancer, hormonal imbalances, endocrine disruption, birth defects and reproductive problems.    Plus, burning incense can emit benzene, toluene and other volatile organic compounds deteriorating the environment.    This is only skimming the surface and why we’re about to explore the fatal convenience of incense.      What we discuss:   03:55: What is the history of incense? 05:32: What are my favourite incenses? 06:01: Where does incense come from? 06:33: How are incense made? 07:56: What are the dangers of incense? 09:10: What can you use instead?     Reliable Sources where you can learn more:   https://kinobjects.com/blogs/news/comprehensive-guide-for-incense-beginners https://www.heddels.com/2018/12/incense-101-history-products/ https://www.britannica.com/topic/incense https://www.healthline.com/health/what-is-incense#risks https://www.cancer.org.au/iheard/is-burning-incense-linked-to-respiratory-cancers https://www.who.int/europe/publications/i/item/9789289056533 https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2377255/ https://www.nature.com/articles/s41598-020-63568-6 https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9058426/     Thank you to our sponsors:   Pre-Order the Fatal Conveniences book releasing May 16th: https://darinolien.com/fatal-conveniences-book/   Shop Therasage and use code DARIN to save 15% on your purchase: https://therasage.com/pages/shop     Find more from Darin:   Website: https://darinolien.com/ Instagram: https://www.instagram.com/Darinolien/ Book: https://darinolien.com/fatal-conveniences-book/ Down to Earth: https://darinolien.com/down-to-earth/

Which version of you is sitting at the head of the table?   In this episode of The Darin Olien Show, I chat with Stef Ziev about how easy it is to create the life you want, but also how easy it is to create a life where we believe we have no choice. She explains how we often tell ourselves stories that are coming from a place of despair. Instead, we should be looking through a lense of new opportunity.   Stef also explains the importance of becoming conscious of who it is we are letting sit at the head table in our life. Without realizing it, we may be letting the perfectionist, pessimist, and fearful version of ourselves sit at this important spot. By becoming conscious of it, we can swap out which version of you is sitting at that front seat for one that wants the best for you.   Stef Ziev is a former TV executive turned certified life and executive coach and author. Since starting her coaching practice in 2007, Stef has worked with thousands of successful and driven professionals, executives, leaders, and organizations in the fields of entertainment, law, marketing, financial services, accounting, engineering, and talent delivery at companies including The New York Times, Google, American Express, Viacom, NBCUniversal, Pearle Vision, and many more.      What we discuss:   06:48: What led Stef to write her book? 14:21: How easy is it to create a “no choice” universe? 18:15: Are you aware of the stories you’re telling yourself? 26:51: How can you build the skill to look at your life through a lense of new opportunity? 39:34: What is personal responsibility? 45:43: Are we living in a conscious or unconscious world? 50:58: Who’s sitting at the head of the table? 56:08: How can we cultivate permission to live the life we want for ourselves? 01:01:29: Where can you learn more about Stef?     Key Takeaways:   We have the personal responsibility to become conscious in this unconscious world. Too many of us are operating on auto-pilot and from a place of stress. And from this place of stress comes a bunch of stories that don’t make any sense. As we feed our brain with these thoughts, we unconsciously close out the world of opportunities for ourselves.  We all have a certain version of us sitting at the head of our table. Sometimes it is our optimistic self and other times it is our pessimist self. In other cases, it can be our perfectionist self. While most of us don’t instinctively have the best suited version of ourselves at the head of the table, we can take a second to acknowledge which version we allowed to sit down at this important spot of the table. When this version of ourselves is holding us back, we need to make the conscious decision to replace this unsuited version of ourselves with the one who will get the job done. Cultivating the life you want for yourself starts with taking personal responsibility for the universe you create for yourself. It starts with curating the right thoughts, asking yourself the right questions, and opening your mind to all the opportunities and choices you have available to you. When you don’t do this, that’s when you can fall intro the trap of creating your own universe of “no choice” where you settle for a life you don’t want.   Find more from Darin:   Website: https://darinolien.com/ Instagram: https://www.instagram.com/Darinolien/ Book: https://darinolien.com/fatal-conveniences-book/ Down to Earth: https://darinolien.com/down-to-earth/     Find more from Stef:   Website: https://stefziev.com/ Book: https://stefziev.com/thechoiceisyours/ Resources:  https://stefziev.com/resources/   More links:   Shop Safesleeve and use code DARIN10 to save 10% on your purchase: https://www.safesleevecases.com/   Learn more about The Dirt Locker® by visiting www.dirtlocker.com 

Did you know that cereal, a beloved breakfast item, has a strange history that includes religious mania, mind control, food guns, and the realization that kids have immense marketing power?    When you remove those factors, do you have a healthy product? Tony the Tiger might stop telling children that cereal is “Grrreat” if he knew they were full of refined grains, GMOs, pesticides, herbicides, and sugar that are causing all kinds of health problems for the millions of people who start their day with a bowl of this stuff.    But are granola and organic cereals any better? Is this food children and adults should be eating first thing in the morning?   That’s what we will explore in this episode of Fatal Convenience™.     What we discuss:   05:15: What is the history of cereal? 10:02: Why is cereal a fatal convenience? 13:59: What can you eat instead of sugary cereals?     Reliable Sources where you can learn more:   A fun read from the NY Times on the history of cereal here  A study on added sugar consumption and chronic disease risk factors here HealthLine article on 12 healthy breakfast choices here EWG analysis on children’s cereals here EWG article on Cereal Offenders here A Harvard doctor’s recipe for a healthy breakfast here 30 Nutritionist-Approved Healthy Breakfast Ideas here Is Granola Healthy? here     Thank you to our sponsors:   Order the Fatal Conveniences book TODAY: https://darinolien.com/fatal-conveniences-book/   Shop Therasage and use code DARIN to save 15% on your purchase: https://therasage.com/pages/shop   Find more from Darin:   Website: https://darinolien.com/ Instagram: https://www.instagram.com/Darinolien/ Book: https://darinolien.com/fatal-conveniences-book/ Down to Earth: https://darinolien.com/down-to-earth/