Make Me Smart

Hey smarties! We’re taking a short break for the holidays. So today, we’re revisiting one of our favorite episodes from 2025. Enjoy!Today we’re diving into the business of music. Trapital founder Dan Runcie joins Kimberly to explain what Anthropic’s recent copyright settlement with authors could mean for record labels who’ve sued AI companies, the “fair use” debates dominating the music industry, and why even the biggest stars are struggling to create chart-toppers these days. Plus, we’ll celebrate a win from one of our listeners.

On today’s show, we’re digging into the mailbag to hear our listeners’ thoughts on the economy in 2025. Spoiler: tariffs came up a lot. And, we’ll hear from some of the reporters who helped us make sense of the news this year about what they’ll be keeping an eye on in 2026. Plus, we’ll celebrate a win!Here’s everything we talked about today:"Trump shook up global trade this year; some uncertainty may persist in 2026" from Reuters"Trump tests his 'affordability' message in a midterm battleground district" from NBC News "This K-shaped economy is reliant on high-income spenders" from Marketplace"Jerome Powell’s era of consensus at the Fed is over" from CNN Business"Missouri House advances proposal that could curtail ballot initiatives passing" from STLPR We love hearing from you. Leave us a voicemail at 508-U-B-SMART or email [email protected].

Hey Smarties! We’re dropping into your feeds today to share this special coverage from Marketplace.For many people gathering around the table this holiday season, things feel a little different. Maybe it’s the cost of ingredients that’s on your mind, or cuts to USDA funding that have left your food bank running low. Or maybe it’s the simple reality of a packed schedule — there’s a lot to cook, and so little time. In this special from Marketplace, we bring listeners a collection of stories on the business and economics of food. Our reporters take us across the country to farms, home kitchens, and restaurants. We visit a refugee farmer in Houston, a chocolate-making lab in California, and stop for a bite at an award-winning restaurant in Portland. 

Family caregivers in the United States are increasingly under mental and financial stress. Elizabeth Miller, founder of the caregiver resource platform Happy Healthy Caregiver, is here to help. On today’s show, Miller joins Kimberly to talk about prioritizing self-care and how you start caregiving conversations with family. Plus, we’ll get in the holiday spirit with a round of This or That!Here’s everything we talked about today:"New Report Reveals Crisis Point for America’s 63 million Family Caregivers" from AARP "How To Prepare To Be A Caregiver And Manage The Costs" from Today "5 Powerful Tips to kick off “the Talk” with Your Loved Ones" from Happy Healthy Caregiver"How to Make a Caregiving Plan (So It’s Ready When You Need It)" from The New York TimesIf our reporting has been valuable to you in 2025, consider becoming a Marketplace Investor. Give now: https://support.marketplace.org/smart-sn

Long-term care is expensive in the United States. With Medicaid spending cuts looming and the Trump administration’s deportation plans threatening the caregiving workforce, the system is under even more pressure. On today’s show, Allison Hoffman, health law expert at the University of Pennsylvania’s Carey Law School, joins Kimberly to unpack why the caregiving industry suffers from chronic labor shortages and how the U.S. could finance long-term care differently to make it more affordable. Here’s everything we talked about today:"What Role Do Immigrants Play in The Direct Long-Term Care Workforce?" from KFF"Trump’s deportation plans threaten 400,000 direct care jobs: Older adults and people with disabilities could lose vital in-home support" from Economic Policy Institute "A brief history of Medicaid and America’s long struggle to establish a health care safety net" from The Conversation "The age-old problem of long-term care" from MIT News "Solving the Home Care Quandary" from The New York TimesJoin us tomorrow for “Economics on Tap.” The YouTube livestream starts at 3:30 p.m. Pacific time, 6:30 p.m. Eastern.