Seafood Matters Podcast

• Ep 55. Lobster Fishing Reimagined: A Path to Sustainability

  PhD researcher Nick Rooke and lecturer Magnus Johnson reveal how heavy bait use is affecting lobster behavior on the Holderness coast. They call for a shift to a more sustainable, multi-species fishery using both mobile and static gear.Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie:Email: [email protected]: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

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• Ep 54. Cyrus Todiwala OBE - Spice and Sustainability

  Chef Cyrus Todiwala, spice master, shares his sustainable food vision and journey from India to London’s iconic Café Spice Namasté. He explains the Marine Conservation Society’s Good Fish Guide and its simple, effective traffic light system.Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie:Email: [email protected]: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

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• Ep 53. Kathryn Novak - Reducing Bycatch & Responsible Fishing

  Kathryn Novak of the Sustainable Fisheries Partnership shares how they reduce bycatch, integrate nature into industry assessments, and help businesses invest in sustainable fishing.Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie:Email: [email protected]: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

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• Ep 52. Tom Rossiter - CatchCam & Smarter Fishing

  Tom Rossiter, co-founder of CatchCam Technologies, shares how his fishing industry roots inspired innovative solutions for sustainability. We also explore how the Sustainable Fisheries Partnership drives supermarket investment in better fishing practices.Seafood Matters Podcast is available on all podcast networks and on YouTube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: [email protected]: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

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• Ep 51. Michael Tait - Shell-volution: The Future of Shetland Mussels

  Michael Tait, MD of Shetland Mussels Ltd, shares how Shetland’s A-grade waters help produce top-quality mussels with a low carbon footprint. He also introduces Shellvolution, which aims to provide sustainable growth and quality jobs in mussel farming.Seafood Matters Podcast is available on all podcast networks and on YouTube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: [email protected]: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

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