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The R-CALF USA Round Up

R-CALF USA
The R-CALF USA Round Up
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80 episodes

  • The R-CALF USA Round Up

    Connecting the American Family to the American Farm

    2026-08-01 | 57 mins.
    Opponents of mandatory country-of-origin labeling often argue that consumers don't care where their beef comes from and won't pay more for a U.S. product. But Good Ranchers Founder and CEO Ben Spell has built one of America's fastest-growing meat companies around a different belief: that consumers value knowing where their food comes from.

    In this episode of the R-CALF USA Roundup, we explore consumer demand for U.S. beef, the importance of truthful country-of-origin labeling, and why trust, transparency, and supporting American ranchers continue to matter in today's marketplace. Blending business, faith, agriculture, and food policy, this conversation offers a unique perspective on the role consumers play in strengthening American agriculture.

     

    Learn more about Good Ranchers here: https://www.goodranchers.com

    Watch Ben at the 2026 R-CALF USA Convention here: https://youtu.be/bKuxYgOOwH4?si=6H6NcMdMheJNpbQE
  • The R-CALF USA Round Up

    Parallel Fights: Canada’s EID Debate

    2026-05-08 | 38 mins.
    We’re joined by Lance Neilson a cattle producer from Alberta, to talk about what’s happening in Canada right now around the government’s efforts to expand livestock traceability requirements and how that translates to American producers. This isn’t just a Canadian or American issue. It’s a parallel fight and  the outcome will come down to whether producers are willing to speak up, or let someone else decide.

     

    This episode was recorded in March 2026. At this time, the proposed traceability changes discussed are currently halted pending further engagement with producers.
  • The R-CALF USA Round Up

    Cleaner Beef, Fairer Markets: The Future of Small-Scale Processing?

    2025-09-17 | 51 mins.
    Local processors, cleaner beef, a fairer cattle market, and tech that cuts labor and waste. We sit down with Gary Hendricks of NSC Beef Processing to talk beef technology and how small-scale plants can revive rural economies.

     

    For more information visit: https://nsc-beef.com/
  • The R-CALF USA Round Up

    Label Our Beef: MCOOL in the Farm Bill

    2025-08-26 | 51 mins.
    On this episode, we take a deep dive into mandatory country of origin labeling and the fight to get it included in the Farm Bill. Joining us is R-CALF USA President Dave Hyde and Vice President Eric Gropper to discuss how loopholes in the current ‘Product of USA’ label hurt American ranchers, impact consumer trust, and threaten our nation’s food security. 

     

    This episode is sponsored by America’s Hot Barn Report https://hotbarnreport.com/ and https://www.primeriskmanagement.com/.
  • The R-CALF USA Round Up

    Screwworm: the Threat, Politics & Fight Ahead

    2025-08-02 | 55 mins.
    The New World Screwworm is one of the hottest topics in the cattle industry right now and it has the potential to affect way more than just producers in the border states. On today's episode, Dr. Lora Bledsoe joins us to take a deep dive into what screwworm is, lessons from past outbreaks, how producers can prepare, and what a new infestation could mean in today's consolidated, politically charged industry.

    Sponsored by https://riskassociatesinc.net/

     

    Disclaimer: This conversation was released on August 1, 2025. At the time of release, the Mexican border remains closed. This is a fast-moving issue, so please keep in mind some details may change by the time you listen to this episode.
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About The R-CALF USA Round Up
A podcast talking all things cattle, sheep, and American exceptionalism. We stand for liberty and freedom and we’re having real, honest conversations about what’s affecting your family, your community, your ranch, and your legacy. R-CALF USA is the largest cattle producer-only membership based organization that exclusively represents U.S. cattle and sheep producers on domestic and international trade and marketing issues. R-CALF is dedicated to ensuring the continued profitability and viability of the U.S. cattle industry. R-CALF USA’s membership of more than 5,000 consists primarily of cow-calf producers, cattle backgrounders, and feeders. R-CALF USA is set apart from all other national cattle associations because we rely solely on membership dues and donations to carry out our mission to ensure the continued profitability and independence of United States cattle and sheep producers. We exist only because of support from our members. For more information, to become a member, or to donate please visit www.r-calfusa.com.
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